Indulge in the Sweet Comfort of Lazy Chocolate Chip Cookie Bars
Bring joy to your table with Lazy Chocolate Chip Cookie Bars, a recipe that transforms simple ingredients into chewy, golden squares of happiness. Every bite combines rich flavors and a soft yet slightly crisp texture that instantly makes them a crowd favorite.

Whether it’s an after-school treat, a bake sale winner, or a cozy weekend indulgence, these bars are here to deliver the ultimate chocolate-filled delight. Easy to prepare and quick to bake, they embody the charm of effortless baking without compromising taste or texture.
Perfect for gatherings, celebrations, or just a sweet craving at home, Lazy Chocolate Chip Cookie Bars bring warmth to every moment. Ready to embrace the ease and flavor of this irresistible recipe? Let’s dive right in.
Lazy Chocolate Chip Cookie Bars: A Classic Made Easy
These Lazy Chocolate Chip Cookie Bars combine the nostalgia of cookies with the simplicity of bars. Instead of scooping dough, you press a thick batter into a dish and bake. The result is a pan of chewy, chocolate-packed squares that slice neatly, travel well, and disappear fast.
Not only are they quick to prepare, but they also save time when compared to traditional cookie recipes. That makes them the perfect dessert for busy families, holiday spreads, or last-minute guests. With every slice, you’ll enjoy the familiar taste of homemade cookies but with the added convenience of bar form.
For more easy bakes that deliver big results, you might also love trying this easy homemade lasagna recipe when you want something savory after dessert.
Pro Tips for the Perfect Lazy Chocolate Chip Cookie Bars
- Don’t Overmix: Stir just until ingredients come together. Overmixing can create dense bars instead of chewy ones.
- Use Nonstick Spray with Flour: This helps the bars release easily and keeps edges golden.
- Spread Batter with Greased Hands: Since the batter is thick, greased hands work better than a spoon.
- Check Doneness Early: Bake until the edges are lightly golden, and the center looks set.
- Cool Before Cutting: Allow bars to cool fully for clean slices that hold their shape.
If you enjoy family-friendly comfort food tips, pair these bars with savory dishes like this sweetie pies mac and cheese for a cozy meal that ends on a sweet note.

Lazy Chocolate Chip Cookie Bars Recipe
- Preparation time: 10 minutes
- Cooking time: 25 minutes
- Servings: 12–16 bars
- Equipment: Mixing bowl, spatula, 9x13-inch baking dish
Ingredients:
- 1 box yellow cake mix (Duncan Hines recommended)
- ½ cup salted butter, melted
- 2 large eggs, beaten
- 12 oz bag semi-sweet chocolate chips
Directions:
- Preheat and Prep: Heat oven to 350°F. Spray a 9×13-inch baking dish with nonstick cooking spray, preferably one that includes flour.
- Mix the Base: In a large bowl, combine yellow cake mix, melted butter, and beaten eggs. Batter will be thick, so use a stand or hand mixer if available.
- Add the Chocolate: Stir in the semi-sweet chocolate chips until evenly distributed throughout the batter.
- Spread Batter Evenly: Transfer mixture to the greased baking dish. Spray your hand with cooking spray and press batter flat, ensuring an even layer.
- Bake to Perfection: Place dish in the oven and bake for 20–25 minutes. The bars will puff slightly and turn golden brown around the edges.
- Cool and Slice: Remove from oven and allow to cool fully before slicing into squares or rectangles.
Why Lazy Chocolate Chip Cookie Bars Win Every Time
These Lazy Chocolate Chip Cookie Bars win hearts because they are fuss-free, flavorful, and versatile. They don’t require chilling, scooping, or multiple pans, which makes them especially great for beginner bakers. Kids love them, adults crave them, and they bring instant smiles when served warm with milk or coffee.
For more cozy inspiration, try serving these bars alongside classics like best cauliflower soup recipe during colder months. Or, if you prefer pairing sweets with lighter bites, pasta salad recipe is a refreshing option.
These cookie bars are also perfect to wrap and gift. They travel well, stay chewy for days, and double as lunchbox surprises. The best part is that their rich flavor tastes like you spent hours baking, yet the recipe is simple enough for any busy day.
Ready to Enjoy Your Lazy Chocolate Chip Cookie Bars?
Lazy Chocolate Chip Cookie Bars prove that homemade desserts don’t need to be complicated. With minimal effort and maximum flavor, they stand out as a recipe you’ll return to again and again. Whether you’re baking for your family or friends, these bars will never disappoint.
If you’re in the mood to explore more comfort food recipes, don’t miss the hearty porcupine meatball recipe or indulge in a slice of old-fashioned peach cobbler. Both are wonderful complements to your dessert lineup and continue the theme of easy, classic favorites.
Bring out your mixing bowl, preheat that oven, and let Lazy Chocolate Chip Cookie Bars become your new go-to bake. Every bite promises chewy sweetness and homemade charm.
Print📖 Recipe
Lazy Chocolate Chip Cookie Bars
If you enjoy family-friendly comfort food tips, pair these bars with savory dishes like this sweetie pies mac and cheese for a cozy meal that ends on a sweet note.
- Total Time: 35 minutes
- Yield: 12–16 bars 1x
Ingredients
-
1 box yellow cake mix (Duncan Hines recommended)
-
½ cup salted butter, melted
-
2 large eggs, beaten
-
12 oz bag semi-sweet chocolate chips
Instructions
-
Preheat and Prep: Heat oven to 350°F. Spray a 9×13-inch baking dish with nonstick cooking spray, preferably one that includes flour.
-
Mix the Base: In a large bowl, combine yellow cake mix, melted butter, and beaten eggs. Batter will be thick, so use a stand or hand mixer if available.
-
Add the Chocolate: Stir in the semi-sweet chocolate chips until evenly distributed throughout the batter.
-
Spread Batter Evenly: Transfer mixture to the greased baking dish. Spray your hand with cooking spray and press batter flat, ensuring an even layer.
-
Bake to Perfection: Place dish in the oven and bake for 20–25 minutes. The bars will puff slightly and turn golden brown around the edges.
-
Cool and Slice: Remove from oven and allow to cool fully before slicing into squares or rectangles.
- Prep Time: 10 minutes
- Cook Time: 25 minutes






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